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DINNER MENU

(gf) – Gluten Free

Tuna entree dinner Lucas Park Grille
Salmon dinner entree Lucas Park Grille
Ravioli red wine bread dinner entree Lucas Park Grille

APPETIZERS

SOUPS & SALADS

  • mixed greens, fuji apples, spiced pecans, blue cheese, balsamic-port vinaigrette (gf)

  • kale, spinach, golden beets, red quinoa, blueberries, pistachios, goat cheese, pomegranate vinaigrette (gf)

  • roasted sweet potato, cauliflower, farro, bread crumbs, parmesan, lemon garlic vinaigrette

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ENTREES

SIDES